Description
A quick and nutritious breakfast featuring crispy avocado toast topped with protein-rich cottage cheese, made easily in an air fryer.
Ingredients
- 2 slices whole grain bread
- 1 ripe avocado, mashed
- 1/2 cup cottage cheese
- 1 tsp olive oil
- Salt and pepper to taste
- Red pepper flakes (optional)
Instructions
- Preheat your air fryer to 350°F (175°C).
- Brush both sides of the bread slices lightly with olive oil.
- Air fry the bread for 3 minutes until crispy.
- Spread mashed avocado evenly on the toast.
- Top with cottage cheese and season with salt, pepper, and red pepper flakes if desired.
- Serve immediately.
Notes
- Use ripe avocado for the best texture.
- Adjust seasoning to your taste.
- For extra crunch, toast the bread an additional minute.
- Prep Time: 5 minutes
- Cook Time: 3 minutes
- Category: Breakfast
- Method: Air Fryer
- Cuisine: American