Description
Make extra crispy bacon quickly and easily using an air fryer.
Ingredients
- 8 slices of bacon
- Cooking spray (optional)
Instructions
- Preheat the air fryer to 400°F (200°C) for 3 minutes.
- Arrange bacon slices in a single layer in the air fryer basket.
- Cook for 8-10 minutes, flipping halfway through.
- Remove and drain on paper towels.
- Serve immediately.
Notes
- Do not overcrowd the basket for best crispiness.
- Adjust time slightly for preferred doneness.
- Use a splatter guard if needed.
- Prep Time: 3 minutes
- Cook Time: 10 minutes
- Category: Breakfast
- Method: Air Fryer
- Cuisine: American