Description
Delicious and easy-to-make air fryer beef enchiladas packed with flavor.
Ingredients
- 1 lb ground beef
- 1 tbsp olive oil
- 1 small onion, diced
- 1 clove garlic, minced
- 1 tsp cumin
- 1 tsp chili powder
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1 cup enchilada sauce
- 8 small corn tortillas
- 1 cup shredded cheddar cheese
- 1/4 cup chopped cilantro
Instructions
- Heat olive oil in a pan over medium heat. Add onion and garlic, cook until soft.
- Add ground beef, cumin, chili powder, salt, and pepper. Cook until beef is browned.
- Stir in 1/2 cup enchilada sauce and simmer for 2 minutes.
- Warm tortillas briefly to make them pliable.
- Fill each tortilla with beef mixture and roll tightly.
- Place enchiladas seam-side down in the air fryer basket.
- Top with remaining sauce and cheese.
- Air fry at 350°F for 8-10 minutes until cheese melts.
- Garnish with cilantro and serve immediately.
Notes
- Use flour tortillas if you prefer a softer texture.
- For extra heat, add diced jalapeños to the beef mixture.
- Let enchiladas rest for 2 minutes before serving.
- Prep Time: 15 mins
- Cook Time: 10 mins
- Category: Main Dish
- Method: Air Fryer
- Cuisine: Mexican