Description
A quick and easy dip with melted cheese, sausage, and bacon made in an air fryer.
Ingredients
- 1 cup shredded cheddar cheese
- 1/2 cup cooked sausage, crumbled
- 1/2 cup cooked bacon, chopped
- 4 oz cream cheese, softened
- 1/4 cup sour cream
- 1/4 cup mayonnaise
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
Instructions
- Preheat air fryer to 350°F (175°C).
- Mix all ingredients in a bowl until well combined.
- Transfer mixture to an air fryer-safe dish.
- Cook for 10-12 minutes until bubbly and golden.
- Stir halfway through for even cooking.
- Serve warm with chips, crackers, or bread.
Notes
- Use pre-cooked sausage and bacon for convenience.
- Adjust cooking time based on your air fryer model.
- Top with extra cheese for a richer taste.
- Prep Time: 10 mins
- Cook Time: 12 mins
- Category: Appetizer
- Method: Air Fryer
- Cuisine: American