Description
Crispy air-fried chicken wrapped in a soft tortilla with fresh Caesar salad ingredients.
Ingredients
- 2 boneless, skinless chicken breasts
- 1 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp paprika
- 1/2 tsp salt
- 1/4 tsp black pepper
- 4 large flour tortillas
- 2 cups romaine lettuce, chopped
- 1/4 cup grated Parmesan cheese
- 1/4 cup Caesar dressing
- 1/2 cup croutons
Instructions
- Preheat air fryer to 375°F (190°C).
- Coat chicken with olive oil, garlic powder, paprika, salt, and pepper.
- Air fry chicken for 12-15 minutes until internal temperature reaches 165°F (74°C).
- Slice cooked chicken into strips.
- Spread Caesar dressing on each tortilla.
- Layer lettuce, chicken strips, Parmesan cheese, and croutons.
- Roll tortillas tightly and slice in half.
Notes
- Use pre-cooked chicken to save time.
- Add extra dressing if you prefer more flavor.
- Warm tortillas for easier rolling.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Lunch
- Method: Air Fryer
- Cuisine: American