Description
Make chocolate-dipped strawberries quickly in your air fryer for a sweet, crispy treat.
Ingredients
- 12 fresh strawberries
- 1 cup semi-sweet chocolate chips
- 1 teaspoon coconut oil
- Optional toppings: crushed nuts, sprinkles, shredded coconut
Instructions
- Wash and dry the strawberries thoroughly.
- Melt the chocolate chips and coconut oil in a microwave-safe bowl, stirring every 30 seconds until smooth.
- Dip each strawberry halfway into the melted chocolate, letting excess drip off.
- Place the dipped strawberries in the air fryer basket, leaving space between each.
- Air fry at 300°F for 2-3 minutes until the chocolate sets.
- If desired, roll the dipped strawberries in toppings while the chocolate is still soft.
- Let cool before serving.
Notes
- Use room-temperature strawberries to prevent chocolate from seizing.
- Adjust air fryer time based on your model.
- Store leftovers in the refrigerator for up to 2 days.
- Prep Time: 10 minutes
- Cook Time: 3 minutes
- Category: Dessert
- Method: Air Fryer
- Cuisine: American