Description
Crispy air-fried donuts with a churro flavor and ring shape.
Ingredients
- 1 cup all-purpose flour
- 1 tsp baking powder
- 1/4 tsp salt
- 1/4 cup granulated sugar
- 1/2 tsp cinnamon
- 1/4 cup milk
- 1 egg
- 2 tbsp melted butter
- 1 tsp vanilla extract
- 1/4 cup sugar (for coating)
- 1 tsp cinnamon (for coating)
Instructions
- Preheat air fryer to 350°F (175°C).
- Mix flour, baking powder, salt, sugar, and cinnamon in a bowl.
- In another bowl, whisk milk, egg, melted butter, and vanilla extract.
- Combine wet and dry ingredients to form a dough.
- Roll dough into small rings and place in the air fryer basket.
- Cook for 6-8 minutes until golden brown.
- Mix sugar and cinnamon for coating.
- Toss warm donuts in the cinnamon-sugar mixture.
- Serve immediately.
Notes
- Keep dough moist but not sticky.
- Do not overcrowd the air fryer basket.
- Adjust cooking time based on donut size.
- Prep Time: 10 mins
- Cook Time: 8 mins
- Category: Dessert
- Method: Air Fryer
- Cuisine: Mexican