Description
Make creamy chicken spaghetti in your air fryer with this easy recipe. It’s a quick and delicious meal packed with flavor.
Ingredients
- 2 cups cooked chicken, shredded
- 8 oz spaghetti, cooked al dente
- 1 cup heavy cream
- 1 cup chicken broth
- 1/2 cup grated Parmesan cheese
- 1/2 cup shredded mozzarella cheese
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp salt
- 1/2 tsp black pepper
- 1 tbsp olive oil
Instructions
- Preheat your air fryer to 375°F.
- In a bowl, mix the shredded chicken, cooked spaghetti, heavy cream, chicken broth, Parmesan cheese, mozzarella cheese, garlic powder, onion powder, salt, and black pepper.
- Grease an air fryer-safe dish with olive oil.
- Transfer the mixture to the dish and spread evenly.
- Air fry for 15-20 minutes until the top is golden and bubbly.
- Let it cool for 5 minutes before serving.
Notes
- Use rotisserie chicken for extra flavor.
- Adjust seasoning to your taste.
- Store leftovers in an airtight container for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Dish
- Method: Air Fryer
- Cuisine: American