Description
A quick and easy pizza inspired by Mexican street corn, made in an air fryer for a crispy crust and flavorful toppings.
Ingredients
- 1 pre-made pizza crust
- 1/2 cup mayonnaise
- 1/2 cup sour cream
- 1 cup corn kernels (fresh or canned)
- 1/2 cup crumbled cotija cheese
- 1 tsp chili powder
- 1/2 tsp smoked paprika
- 1 lime, juiced
- 1/4 cup chopped cilantro
Instructions
- Preheat your air fryer to 375°F (190°C).
- Place the pre-made pizza crust in the air fryer basket and cook for 3 minutes to crisp it slightly.
- Mix mayonnaise, sour cream, chili powder, smoked paprika, and lime juice in a bowl.
- Spread the sauce evenly over the pizza crust.
- Top with corn kernels and crumbled cotija cheese.
- Air fry for another 5-7 minutes until the cheese melts and the edges are golden.
- Garnish with chopped cilantro before serving.
Notes
- Use fresh corn for the best flavor, but canned or frozen works too.
- Adjust chili powder to your preferred spice level.
- If cotija cheese is unavailable, feta cheese makes a good substitute.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Air Fryer
- Cuisine: Mexican