Description
Easy-to-make tea bombs using your air fryer to help soothe cold and flu symptoms.
Ingredients
- 2 tea bags (herbal or green tea)
- 1 tbsp honey
- 1 tsp lemon juice
- 1/2 tsp grated ginger
- 1/4 tsp cinnamon
- 1 cup hot water
Instructions
- Preheat your air fryer to 300°F (150°C).
- Mix honey, lemon juice, ginger, and cinnamon in a small bowl.
- Place tea bags in an air fryer-safe mold.
- Pour the honey mixture over the tea bags.
- Air fry for 5 minutes.
- Remove and steep in hot water for 3-5 minutes before drinking.
Notes
- Adjust sweetness by adding more or less honey.
- Use fresh ginger for better flavor.
- Store unused tea bombs in an airtight container.
- Prep Time: 5 mins
- Cook Time: 5 mins
- Category: Beverage
- Method: Air Fryer
- Cuisine: Global