Description
Crispy air-fried chicken sticks coated with garlic parmesan for a quick and tasty meal.
Ingredients
- 1 lb chicken breast, cut into strips
- 1/2 cup breadcrumbs
- 1/4 cup grated parmesan cheese
- 1 tsp garlic powder
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1 egg, beaten
- 1 tbsp olive oil
Instructions
- Preheat the air fryer to 375°F.
- Mix breadcrumbs, parmesan, garlic powder, salt, and pepper in a bowl.
- Dip chicken strips in beaten egg, then coat with the breadcrumb mixture.
- Lightly spray or brush with olive oil.
- Place in the air fryer basket in a single layer.
- Cook for 10-12 minutes, flipping halfway, until golden and crispy.
- Serve with your favorite dipping sauce.
Notes
- Use panko breadcrumbs for extra crispiness.
- Adjust cooking time based on the thickness of chicken strips.
- For extra flavor, add a pinch of Italian seasoning.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Appetizer
- Method: Air Fryer
- Cuisine: American