Description
Juicy steak bites cooked in an air fryer with garlic and simple seasonings for a quick and delicious meal.
Ingredients
- 1 pound sirloin or ribeye steak, cut into 1-inch cubes
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon paprika
- 1/2 teaspoon onion powder
Instructions
- Preheat air fryer to 400°F (200°C).
- In a bowl, mix steak cubes with olive oil, garlic, salt, pepper, paprika, and onion powder.
- Place steak bites in the air fryer basket in a single layer.
- Cook for 8-10 minutes, shaking the basket halfway through.
- Check for doneness and cook 1-2 minutes more if needed.
- Serve immediately.
Notes
- Cut steak into even pieces for consistent cooking.
- Do not overcrowd the air fryer basket.
- Adjust cook time based on preferred doneness.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Dish
- Method: Air Fryer
- Cuisine: American