Description
Crispy and flavorful breakfast wedges made with homemade apple pie spice in an air fryer for a healthier twist.
Ingredients
- 2 large potatoes, cut into wedges
- 1 tbsp olive oil
- 1 tsp homemade apple pie spice
- 1/2 tsp salt
- 1/4 tsp black pepper
Instructions
- Preheat your air fryer to 400°F (200°C).
- Toss potato wedges with olive oil, apple pie spice, salt, and pepper.
- Place wedges in the air fryer basket in a single layer.
- Cook for 15-20 minutes, shaking the basket halfway through.
- Serve hot.
Notes
- For extra crispiness, soak potato wedges in cold water for 30 minutes before cooking.
- Adjust seasoning to taste.
- Prep Time: 10 mins
- Cook Time: 20 mins
- Category: Breakfast
- Method: Air Fryer
- Cuisine: American