Description
Make these easy homemade turkey sausage balls in your air fryer for a quick, tasty snack or appetizer.
Ingredients
- 1 lb ground turkey
- 1 cup shredded cheddar cheese
- 1 cup biscuit baking mix
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp black pepper
- 1/4 tsp salt
Instructions
- Preheat air fryer to 375°F (190°C).
- Mix all ingredients in a bowl until well combined.
- Shape mixture into 1-inch balls.
- Place balls in air fryer basket, leaving space between them.
- Cook for 10-12 minutes, shaking the basket halfway.
- Remove when golden brown and cooked through.
Notes
- Use lean ground turkey for best results.
- Adjust seasoning to taste.
- Store leftovers in an airtight container for up to 3 days.
- Prep Time: 10 mins
- Cook Time: 12 mins
- Category: Appetizer
- Method: Air Fryer
- Cuisine: American