Description
Make crispy buffalo wings in your air fryer with four delicious sauce options.
Ingredients
- 2 lbs chicken wings
- 1 tbsp baking powder
- 1 tsp salt
- 1 tsp black pepper
- 1/2 cup hot sauce (for buffalo sauce)
- 1/4 cup melted butter (for buffalo sauce)
- 1/4 cup honey (for honey garlic sauce)
- 2 tbsp soy sauce (for honey garlic sauce)
- 1/4 cup barbecue sauce (for BBQ option)
- 1/4 cup ranch dressing (for ranch option)
Instructions
- Pat dry the chicken wings with paper towels.
- Toss wings with baking powder, salt, and pepper.
- Preheat air fryer to 400°F (200°C).
- Arrange wings in a single layer in the air fryer basket.
- Cook for 25 minutes, flipping halfway.
- Mix sauces in separate bowls while wings cook.
- Toss cooked wings in your preferred sauce.
- Serve immediately.
Notes
- Use baking powder for extra crispiness.
- Adjust cooking time based on wing size.
- Double-check wings are fully cooked (internal temp 165°F/74°C).
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Air Fryer
- Cuisine: American