Description
Crispy and flavorful drumsticks cooked in an air fryer with smoky paprika BBQ seasoning.
Ingredients
- 6 chicken drumsticks
- 2 tbsp olive oil
- 1 tbsp smoked paprika
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp salt
- 1/2 tsp black pepper
- 1/4 cup BBQ sauce
Instructions
- Preheat air fryer to 375°F (190°C).
- Pat drumsticks dry with paper towels.
- Mix olive oil, smoked paprika, garlic powder, onion powder, salt, and black pepper in a bowl.
- Coat drumsticks evenly with the spice mix.
- Place drumsticks in the air fryer basket in a single layer.
- Cook for 20 minutes, flipping halfway.
- Brush with BBQ sauce and cook for 5 more minutes.
- Serve hot.
Notes
- Adjust cooking time based on drumstick size.
- For extra crispiness, cook for an additional 2-3 minutes.
- Use a meat thermometer to ensure internal temperature reaches 165°F (74°C).
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Main Dish
- Method: Air Fryer
- Cuisine: American