Description
Crispy air fryer wedges with a sweet and spicy hot honey drizzle.
Ingredients
- 2 large potatoes
- 1 tbsp olive oil
- 1 tsp salt
- 1 tsp paprika
- 1/4 cup honey
- 1 tsp hot sauce
Instructions
- Cut potatoes into wedges.
- Toss with olive oil, salt, and paprika.
- Air fry at 400°F for 15 minutes.
- Mix honey and hot sauce.
- Drizzle over cooked wedges.
Notes
- Use russet potatoes for best crispiness.
- Adjust hot sauce to taste.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Air Fry
- Cuisine: American