Description
Juicy drumsticks coated in a sweet and tangy apple cider glaze, cooked to perfection in the air fryer.
Ingredients
- 8 chicken drumsticks
- 1 cup apple cider
- 2 tbsp honey
- 1 tbsp soy sauce
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp black pepper
- 1/2 tsp salt
Instructions
- Pat dry the drumsticks with paper towels.
- Season drumsticks with garlic powder, onion powder, black pepper, and salt.
- Preheat air fryer to 375°F (190°C).
- Place drumsticks in the air fryer basket in a single layer.
- Cook for 20 minutes, flipping halfway.
- Mix apple cider, honey, and soy sauce in a small saucepan.
- Simmer glaze for 5 minutes until slightly thickened.
- Brush glaze over drumsticks and cook for 5 more minutes.
- Serve hot.
Notes
- Use fresh apple cider for best flavor.
- Adjust cooking time based on drumstick size.
- Let glaze thicken slightly before brushing.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Main Dish
- Method: Air Fryer
- Cuisine: American