Description
A quick and easy air fryer pizza pie loaded with pepperoni for a festive Christmas meal.
Ingredients
- 1 pre-made pizza dough
- 1/2 cup pizza sauce
- 1 1/2 cups shredded mozzarella cheese
- 20 slices pepperoni
- 1 tbsp olive oil
- 1 tsp dried oregano
- 1/4 tsp garlic powder
Instructions
- Preheat air fryer to 375°F for 3 minutes.
- Roll out pizza dough into a round shape to fit your air fryer basket.
- Brush dough with olive oil and sprinkle with oregano and garlic powder.
- Spread pizza sauce evenly over the dough.
- Top with shredded mozzarella and pepperoni slices.
- Air fry for 8-10 minutes until crust is golden and cheese is melted.
- Let cool for 2 minutes before slicing.
Notes
- Use parchment paper for easy removal.
- Add extra toppings if preferred.
- Check at 8 minutes to avoid burning.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Air Fryer
- Cuisine: Italian-American