Description
Crispy and flavorful broccoli made in an air fryer. Quick, easy, and healthy side dish.
Ingredients
- 1 large head of broccoli, cut into florets
- 1 tablespoon olive oil
- 1/2 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat air fryer to 375°F (190°C).
- In a bowl, toss broccoli florets with olive oil, garlic powder, salt, and pepper.
- Place broccoli in the air fryer basket in a single layer.
- Air fry for 8-10 minutes, shaking halfway, until crispy.
- Serve immediately.
Notes
- Do not overcrowd the air fryer for best crispiness.
- Adjust seasoning to taste.
- Works best with fresh broccoli.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Side Dish
- Method: Air Fryer
- Cuisine: American