Description
Crispy air fryer oven baked chicken wings that are juicy inside and perfectly golden outside.
Ingredients
- 1 lb chicken wings
- 1 tbsp olive oil
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp garlic powder
- 1 tsp paprika
Instructions
- Preheat air fryer oven to 400°F (200°C).
- Pat dry chicken wings with a paper towel.
- Toss wings with olive oil, salt, pepper, garlic powder, and paprika.
- Arrange wings in a single layer in the air fryer basket.
- Cook for 20-25 minutes, flipping halfway, until crispy and golden.
- Serve immediately with your favorite dipping sauce.
Notes
- For extra crispiness, spray wings lightly with oil before cooking.
- Adjust seasoning to taste.
- Use a meat thermometer to ensure internal temperature reaches 165°F (74°C).
- Prep Time: 5 mins
- Cook Time: 25 mins
- Category: Appetizer
- Method: Air Fryer
- Cuisine: American