Description
Make crispy ground chicken in your air fryer with this simple recipe. Perfect for quick meals.
Ingredients
- 1 pound ground chicken
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon olive oil
Instructions
- Preheat air fryer to 375°F (190°C).
- Mix ground chicken with garlic powder, onion powder, paprika, salt, and black pepper.
- Shape into small patties or nuggets.
- Brush with olive oil.
- Place in air fryer basket in a single layer.
- Cook for 10 minutes, flipping halfway.
- Check internal temperature reaches 165°F (74°C).
- Serve hot.
Notes
- Do not overcrowd the air fryer basket.
- Adjust cooking time based on patty thickness.
- Use parchment paper for easy cleanup.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Main Dish
- Method: Air Fryer
- Cuisine: American