Description
Crispy, savory pepperoni chips make a perfect low-carb snack or appetizer. They are easy to prepare and full of flavor.
Ingredients
- 1 pack (3.5 oz) pepperoni slices
Instructions
- Preheat oven to 400°F (200°C).
- Line a baking sheet with parchment paper.
- Arrange pepperoni slices in a single layer on the baking sheet.
- Bake for 8-10 minutes or until crispy.
- Remove from oven and let cool for 2 minutes.
- Serve immediately.
Notes
- For extra crispiness, blot pepperoni slices with a paper towel before baking.
- Store leftovers in an airtight container for up to 3 days.
- Prep Time: 2 minutes
- Cook Time: 10 minutes
- Category: Snack
- Method: Baking
- Cuisine: American