Description
Crispy and flavorful drumsticks cooked in the air fryer with lemon, garlic, and herbs for a quick and easy meal.
Ingredients
- 4 chicken drumsticks
- 2 tbsp olive oil
- 2 cloves garlic, minced
- 1 tbsp lemon zest
- 1 tbsp fresh lemon juice
- 1 tsp dried oregano
- 1 tsp dried thyme
- 1/2 tsp salt
- 1/4 tsp black pepper
Instructions
- Preheat the air fryer to 375°F (190°C).
- In a bowl, mix olive oil, garlic, lemon zest, lemon juice, oregano, thyme, salt, and pepper.
- Coat the drumsticks evenly with the mixture.
- Place the drumsticks in the air fryer basket in a single layer.
- Cook for 20 minutes, flipping halfway through, until golden and crispy.
- Check the internal temperature reaches 165°F (74°C).
- Serve hot.
Notes
- For extra crispiness, pat the drumsticks dry before coating.
- Adjust seasoning to taste.
- Use fresh herbs if available.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Air Fryer
- Cuisine: Mediterranean